Fruit is regarded as one of the healthiest foods to eat, but some types of fruit are healthier than others. 8 of the healthiest fruits out there will be discussed in this article.
Fresh, organic fruit can give you an instant boost of energy when your stomach starts to rumble. Not only does ripe fruit taste great, but fruit is also packed with micronutrients, vitamins and antioxidants to help keep you feeling your healthiest.
From skin benefits to cancer-fighting https://ninetenrapidcare.com/ properties and everything in between, there are many reasons why fruit is an important part of any diet.
Alongside vegetables, fruit is highly recommended as part of a healthy, balanced diet. The recommendation to get at least 5 servings of fruit and vegetables each day has even prompted dietary trends such as cold-pressed juicing, and smoothie bars.
Blueberries are considered a superfood because they’re that beneficial to your health. While many berries have a number of benefits, blueberries are particularly rich in antioxidants such as anthocyanin, which fights free radicals and disease.
Getting more anthocyanins into our diet can help tackle issues such type 2 diabetes, high blood pressure, obesity, and can potentially help prevent certain kinds of cancer. For those worried about cognitive decline, studies also indicate that blueberry supplementation might help promote memory retention.
Easily accessible and affordable all over the world, apples are often a go-to choice for anyone trying to increase their fruit intake. One of the most significant benefits of apples is their high fiber content. The average granny smith contains about 2.6 grams of dietary fiber, which can help with satiety, and digestion.
Apples are also an excellent source of polyphenols, which are the powerful disease-fighting compounds found in fresh produce. Studies have linked apples to everything from better heart health, to improved weight control, and even a reduced risk of stroke.
Notably, there is a difference between red and green apples. While both have similar levels of vitamin C and fiber, green apples can be lower in carbs and calories, while red apples are higher in beta carotene.
Easily one of the most popular types of tropical fruit, pineapples are refreshing and delicious. Although they are one of the higher calorie fruits, the nutritional benefits make it worth it.
165 grams of pineapple will provide around 88% of your daily recommended value of vitamin C, and approximately 73% of your manganese requirements. Notably, manganese is more than just an antioxidant, it can also support metabolic function and blood sugar regulation.
One of the most valuable components of pineapple is bromelain, which is a unique enzyme capable of helping support healthy digestion and even reduce inflammation.
As an added benefit, pineapple contains various polyphenols with anti-inflammatory and antioxidant properties, to help fight against cancer and disease.
If you’re exercising more during the summer and struggling to stay hydrated, stock up on watermelon. Watermelons are about 92% water, which is part of the reason for their name. However, they do a lot more than just keep your moisture levels balanced.
The average watermelon is brimming with antioxidants such as beta carotene, vitamins A and C, and lycopene. Lycopene can significantly reduce inflammation and oxidative stress. You can also find various other nutrients in watermelon, such as potassium and magnesium.
If you’re feeling exotic, mango is another fantastic fruit to add to your diet. Mangoes are packed full of healthy micronutrients and polyphenols. A few slices of mango in your smoothie will give you a dose of vitamins A, C, E, B6, and K. Mangoes also contain folate and fiber.
Mangoes are excellent for anyone attempting to increase their antioxidant intake as well. There’s a unique substance called “mangiferin” in mangoes, which can defend your cells from various issues, and reduce your risk of heart disease, Parkinson’s and type 2 diabetes.
Half a grapefruit is a perfect way to start your morning. Grapefruit is packed full of vitamin C, as well as beta carotene, fiber, and potassium. Eating grapefruit may also help you to manage your weight more effectively if you’re trying to slim down.
One study found when people ate half of a grapefruit prior to their meals, they lost around 3.6 pounds in 12 weeks. Another report linked grapefruit consumption to better waist circumference, lower body mass index, and reduced inflammation.
Yes, avocado is a fruit, and if you didn’t know that – you’re not alone. There are plenty of reasons why avocados are so popular. They’re widely considered one of the healthiest fruits available, and yes they contain fat, but it’s a healthy fat. The most significant benefits of avocados are often linked to their healthy monounsaturated fat content – a substance great for the heart.
Avocados are also loaded with plenty of omega-3 fatty acids, which reduce your risk of heart disease, and contain potassium to help manage blood pressure. Avocados include B vitamins, vitamin C, and even fiber to improve digestion.
